Pretzel Ring by Ditsch for Your B2B Range • Ditsch

Pretzel Ring

120 g

Pre-proved dough

Item number

6121

Baking instructions

Defrost fo rabout 20 min., sprinkle with salt and bake in a preheated convection oven at180°Cforapprox.15min.Theexacttime depends upon the particular oven used.

Weight / Piece

120 g

Weight PU

6015 g

Carton / Pallet

80 (3680 pieces)

GTIN

4005975061212

BDD

120 days

RLZ

75 days

Legend

BBD = best before date
RLZ = Remaining term

WHEAT flour, water, yeast, rapeseed oil, iodized salt (salt, potassium iodate), emulsifier: E472e; acidity regulator: E524; flour treatment agent: enzymes (amylase, hemicellulase), ascorbic acid; WHEAT starch. May contain traces of milk.

Calorific value (Kcal)

288 kcal

Calorific value (KJ)

1218 kJ

Fat

4,4 g

of which saturated fatty acids

0,6 g

Carbohydrates

51,5 g

of which sugar

1,9 g

Fibre

3,6 g

Protein

8,9 g

Salt

1,5 g

Spezi Pretzel Ring

Flyer Pretzel Trio