Organic Pretzel: Ditsch Classic with Organic Appeal • Ditsch
Organic pretzel
110 g
Pre-proved dough
Item number
5115
Baking instructions
Defrost for about 20 min. Sprinkle with salt and bake in a preheated convection oven at 190°C for approx. 14 min. The exact time depends upon the particular oven used.
Weight / Piece
Weight PU
Carton / Pallet
GTIN
BDD
120 days
RLZ
75 days
Legend
organic WHEAT flour, water, organic rapeseed oil, yeast, salt, organic-BARLEY malt flour, organic sugar, stabilizer: organic guar gum; organic malt extract (organic BALREY flour, water), emulsifier: organic bio-lecithins; flour treatment agent: ascorbic acid, enzymes (lipase, gluco-amylase, alpha-amylase, glucoseoxidase, xylanase); organic WHEAT starch, acidity regulator: sodium hydroxide. May contain traces of lupins, mustard and soy.
Calorific value (Kcal)
Calorific value (KJ)
Fat
of which saturated fatty acids
Carbohydrates
of which sugar
Fibre
Protein
Salt